A DIVE INTO THE PAST AND A LOOK TO THE FUTURE WITH TERRACOTTA AMPHORAE…. Increasingly requested by wine producers, terracotta amphorae confirm their excellent functionality as well as their indisputable beauty. These beautiful containers are mainly used for the fermentation and/or aging of white wines, but also reds, beer and spirits. Not only has the […]
Our amphorae are customizable and also made to design and custom. Have fun creating your own special amphora, which will make your wine a delight and your cellar a wonderful place. Take advantage of our time to create unique amphorae, which can only be admired inside your cellar. We are at your […]
Trend 2023 “The Terracotta” For lovers of new trends here is the gem of this year, regarding furniture and more!!! Versatile, warm, welcoming, natural. Are we talking about terracotta!!! Its colors and shades are back in fashion. We can mention for example some lovers of this natural style such as Eriko Navazo, Kvik, Ecoclay, Mauricio […]
Customers represent for us the heart of our company, that’s why we believe it is essential to offer them the possibility to customize their product so that it can recognize . Being our products eternal over time we believe that customize your amphora and any our model is a great added value, thus acquiring a […]
TERRACOTTA BOXES COMPANY PRODUCTION RECORD OF PLANTERS!!! 98 LARGE PLANTERS PRODUCED IN-HOUSE IN JUST THREE MONTHS. Thanks to our craftsmen and long experience in processing techniques it was possible to realize this beautiful, but difficult project. We embarked on an adventure whose results were not obvious until the end. Very large planters made in RECORD […]
We are ready!!! Our amphorae will be present at ENOLITECH 2023 at Verona Fiere. This is the 24th INTERNATIONAL EXHIBITION OF TECHNOLOGIES FOR THE PRODUCTION OF WINE, OIL AND BEER. We are waiting for you with many news at HALL F. STAND C1. DON’T MISS !!!
One of the many secrets for the success of vases, amphorae and terracotta artifacts is undoubtedly drying. This step must be as slow and natural as possible to ensure that no breaks form. By drying the terracotta artefacts lose water decreasing their mass by 8 to 10 %, Therefore, a slow drying allows the pot […]
Vinifying in amphora, today, is a method of wine processing in great demand. The use of terracotta, in fact, has several advantages over other materials. The use of terracotta containers allows a greater naturalness of the product, respecting the original characteristics of the chosen grapes. This ancient technique dates back to the times of Greeks […]